Showing posts with label study. Show all posts
Showing posts with label study. Show all posts

Sunday, July 31, 2016

Study Vegetarian Blood Is 8x More Effective At Killing Cancer Cells


Eschewing animal products isn’t only good for the planet, it improves your odds of living a long and healthy life!

At present, 1 in 2 men and 1 in 3 women in the United States will develop cancer in their lifetimes. Furthermore, the number of cancer cases is expected to double by the year 2050. Obviously, this news is distressing. However, there is hope, and the solution could be as simple as eating more unprocessed plant-based foods.




According to a study conducted in 2005, scientists have learned that blood taken from vegans is 8 times more effective at killing cancer cells than blood taken from those following a Standard American Diet.

A series of experiments helped unearth these findings. Collective Evolution relays that test subjects were assigned opposing diets which they maintained for over a year. After participants’ blood was taken, it was pitted against cancer cells in a petri dish. The ultimate goal was to determine which diet resulted in blood that was more effective at suppressing cancer growth in the prostate.


The study states:

“Experimental group patients were prescribed an intensive lifestyle program that included a vegan diet supplemented with soy (1 daily serving of tofu plus 58 gm of a fortified soy protein powdered beverage), fish oil (3 gm daily), vitamin E (400 IU daily), selenium (200 mcg daily) and vitamin C (2 gm daily), moderate aerobic exercise (walking 30 minutes 6 days weekly), stress management techniques (gentle yoga based stretching, breathing, meditation, imagery and progressive relaxation for a total of 60 minutes daily) and participation in a 1-hour support group once weekly to enhance adherence to the intervention.10 The diet was predominantly fruits, vege- tables, whole grains (complex carbohydrates), legumes and soy products, low in simple carbohydrates and with approx- imately 10% of calories from fat.11 The diet is intensive but palatable and practical. In earlier studies most patients were able to adhere to this diet for at least 5 years.”

The blood belonging to vegan eaters had nearly eight times the stopping power when it comes to cancer cell growth. It is important to note that participants on the plant-based diet also partook in stress management groups, yoga, and other techniques to show how lifestyle choices affect cancer.

Subsequent studies  against breast cancer revealed the power of eating plants for just two weeks. After just 14 days, a dramatic strengthening of cancer defenses was shown from eating a plant-based diet and engaging in light exercise (walking between 30 to 60 minutes a day).
Samples of blood were taken from women with breast cancer, and then the women were asked to spend 14 days on a plant-based diet and perform 30-60 minutes of light exercise daily. After 14 days their blood was taken again and found to significantly slow down the growth of cancer, as well as increase the blood’s ability to kill cancer cells.

However, because scientists wanted to determine how much effect the exercise component had in suppressing cancer growth, or whether the plant-based diet was solely responsible for the boost in defense, a separate experiment was conducted. The results found that exercise helps suppress cancer growth, but a plant-based diet alone has twice as much power to kill cancer cells.

Clearly, lifestyle changes can have a huge impact on one’s long-term health and quality of life. And, having blood that’s more inhospitable to cancer growth is just one major health advantage of consuming a vegan diet. Other benefits include reducing carbon output and saving hundreds of animals’ lives each year.


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Friday, May 13, 2016

Hokusai Falcon study II




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Saturday, March 12, 2016

Massive 10 year study has linked diet soda to heart attacks and stroke


So you’ve decided to take control of your diet and try and live a healthier life, but you just can’t resist soda. In your mind, you rationalize the decision and decide that you can keep drinking it as long as you switch to diet soda instead. It’s a choice that millions of people make every year, as the clever marketing departments of large soda companies convince us that switching to diet is a perfectly healthy alternative.
The reality is that these claims are simply untrue! Most soda manufacturers use an artificial sweetener, called aspartame, to replace sugar. A new study carried out by the University of Iowa, has shown that this chemical is linked to an increased likelihood of heart disease.


Dangers of drinking diet soda

The study, headed up by Dr. Ankur Vyas, was one of the most comprehensive of its type with nearly 60,000 women participating over nine years. Known as the Women’s Health Initiative Observational Study, the research found that participants who drank two or more cans of diet soda a day were 30% more likely to have a cardiovascular event (e.g. heart attack) and 50% more likely to die of a heart-related disease than someone who drank none.
‘This is one of the largest studies on this topic, and our findings are consistent with some previous data, especially those linking diet drinks to the metabolic syndrome,’ said Vyas. Given the scale of the study and the fact that approximately one in five people in the United States consume diet drinks on a daily basis, the results could prove to be hugely significant to overall public health.
The 59,614 participants were split into four groups by the research team: two or more diet drinks a day, five to seven diet drinks per week, one to four diet drinks per week, and zero to three diet drinks per month.
After nearly nine years the health records of each woman was analyzed and the results were that coronary heart disease, congestive heart failure, heart attack, coronary revascularization procedure, ischemic stroke, peripheral arterial disease, and cardiovascular death, occurred in 8.5% of the women consuming two or more diet drinks a day compared to 6.9% in the five-to-seven diet drinks per week group; 6.8% in the one-to-four drinks per week group; and 7.2% in the zero-to-three per month group.
The results, on the surface, didn’t appear to fit the hypothesis that aspartame was one of the leading causes of heart disease. However, the records showed that alongside the slightly higher rate of heart-related health issues, the women in the two or more a day group were, on average, significantly younger than the women in the other groups, meaning the diet sodas were causing health issues at an accelerated rate. The women in this group also had the highest average BMIs, the rate of diabetes and highest average blood pressure.
Despite the scale of the study, no official conclusion can be drawn but the initial signs are worrying. ‘Based on these and other findings we have a responsibility to do more research to see what is going on and further define the relationship,’ Vyas explained. ‘This could have major public health implications.’
Several more research projects have been commissioned since the publication of the University of Iowa’s results, in order to deduce the scale of the issues that aspartame can cause. However, the advice in the meantime is to cut out soda drinks from your daily life and even if you do occasionally indulge; regular soda is actually better for you than the diet variety.
The money pumped into making diet soda appear as a healthy alternative is further proof that many large companies are far more concerned with lining their pockets than benefitting their consumers. When it comes to the things you eat and drink, make sure you know exactly what you are putting into your body.

Source:
now.uiowa.edu
theheartysoul.com/


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